Introduction
This report analyses long-term trends in Spanish agricultural production based on Eurostat's Economic Accounts for Agriculture (EAA). The data, expressed as a year-on-year index (n-1 = 100), show real changes in output volumes across major product categories — from cereals and vegetables to livestock and dairy — offering insight into the structure and performance of the Spain's farming sector.
Overall Crop Output
In 2024, crop output volume in Spain rose to 117.64 index points (+29.7 y/y), suggesting stronger output following favourable weather conditions and improved yields across key cereal-growing regions.
Animal Production
In 2024, animal production volume in Spain rose to 101.99 index points (+3.5 y/y), reflecting steady expansion in livestock herds and more stable supply chains responding to sustained demand across EU markets.
Fruit Production
In 2024, fruit production volume in Spain decreased to 100.65 index points (-6.3 y/y), reflecting notable challenges from late frosts, drought conditions, or pest pressures affecting fruit-growing areas across the EU.
Fresh Vegetable Production
In 2024, fresh vegetable production volume in Spain increased to 106.83 index points (+11.5 y/y), driven by robust consumer demand for fresh produce and productivity gains in greenhouse and open-field vegetable operations.
Cereal Production
In 2024, cereal production (including seeds) volume in Spain increased to 181.08 index points (+119.1 y/y), reflecting improved yields and expanded cultivated area across major cereal-producing regions, supported by favourable growing seasons.
Cattle Production
In 2024, cattle production volume in Spain fell to 98.26 index points (-0.97 y/y), reflecting pressures from herd reduction strategies and structural adjustments in response to market conditions and regulatory requirements.
Pig Production
In 2024, pig production volume in Spain rose to 102.41 index points (+4.8 y/y), as the sector expanded herd capacity and enhanced efficiency through modern production systems and feed optimisation strategies.
Poultry Production
In 2024, poultry production volume in Spain increased to 106.21 index points (+2.7 y/y), reflecting robust growth driven by strong consumer demand for poultry products and the sector's ability to scale production efficiently.
Other Production Categories
In addition to the main production categories highlighted above, Economic Accounts for Agriculture track numerous other agricultural products in Spain:
- Wheat and spelt: 184.97 index points (+123.5 y/y)
- Milk: 100.6 index points (+0.09 y/y)
- Eggs: 100.49 index points (-1.3 y/y)
- Potatoes (including seeds): 103.75 index points (+2.7 y/y)
- Tomatoes: 106.47 index points (+4.5 y/y)
- Sheep and goats: 107.7 index points (+19.5 y/y)
- Barley: 212.39 index points (+160.2 y/y)
- Oats and summer cereal mixtures: 272.36 index points (+220.3 y/y)
Gross Value Added
In 2024, gross value added at basic prices in Spain rose to 113.02 index points (+30.5 y/y), reflecting improved productivity gains and stronger output prices, suggesting enhanced competitiveness in EU agriculture.
Net Value Added
In 2024, net value added at basic prices in Spain rose to 116.09 index points (+37.7 y/y), as improved profitability and capital efficiency enabled farms to generate higher returns after accounting for depreciation.
In 2024, gross fixed capital formation (excluding deductible VAT) in Spain decreased to 92.17 index points (-8.6 y/y), suggesting cautious investment patterns or capital constraints affecting the sector's capacity to modernize and expand production capabilities.
Agricultural Subsidies
In 2024, agricultural subsidies on products in Spain increased to 125.91 index points (+24.5 y/y), with enhanced Common Agricultural Policy (CAP) measures and expanded support programs strengthening the financial foundation for EU farmers.
In 1995, agricultural taxes on products in Spain decreased to 102.09 index points (-4.6 y/y), as policy adjustments favoured the agricultural sector through tax reductions and exemptions.
Intermediate Consumption
Intermediate consumption represents inputs used in the production process, including energy, feed, fertilizers, and other materials. These indicators show how agricultural inputs evolve:
- Total intermediate consumption: 108.38 index points (+7.3 y/y)
- Energy and lubricants: 99.43 index points (-0.58 y/y)
- Feedingstuffs (intermediate consumption): 109.66 index points (+10.6 y/y)
- Fertilizers and soil improvers: 117.36 index points (+13.4 y/y)
- Seeds and planting stock (intermediate consumption): 98.75 index points (-8.9 y/y)
Frequently Asked Questions
Agricultural production data from Eurostat's Economic Accounts for Agriculture is updated annually, typically released in the second half of the calendar year and covering data for the previous reporting year. All charts and indicators on this page update automatically when new data becomes available, enabling tracking of long-term trends.
The Economic Accounts for Agriculture (EAA, dataset code: aact_eaa05) is a comprehensive statistical framework developed by Eurostat that measures agricultural production, intermediate consumption, value added, and income from agricultural activities using national accounts methodology. EAA enables analysis of changes in the agricultural sector in both nominal terms (at current prices) and real terms (adjusted for inflation), providing insights into the structure and performance of Spain's farming sector.
Changes in agricultural production are measured using a year-on-year index (n-1 = 100), where the previous year serves as the base equal to 100. A value above 100 indicates growth compared to the previous year, while a value below 100 indicates a decline. For example, a value of 105 means a 5% increase in production volume. This approach eliminates the impact of inflation, showing real changes in output volumes rather than changes driven solely by price fluctuations.
Agricultural output in Spain is influenced by multiple factors:
- Weather conditions: temperature, precipitation, and extreme events
- Availability of inputs: energy, fertilizers, feed, and seeds
- Policy support mechanisms: Common Agricultural Policy subsidies and tax policies
- Market demand: both domestic and export markets
- Production technology: efficiency improvements and innovation
- Structural changes: shifts in farming practices and sector organization
Year-to-year variations often reflect the interaction of these factors, with weather patterns and input costs being particularly significant drivers of short-term fluctuations.
Agricultural Accounts in Other Countries
Compare Spain's results with other European economies to explore broader regional trends.
Methodology and Data Sources
All charts and indicators update automatically based on annual data published by Eurostat, typically released in the second half of the calendar year and covering data for the previous reporting year.