Persons eating fruit, vegetables or salad by educational attainment level, risk of poverty threshold, most frequent activity status and sex
Filters
Annual
Fresh or chilled fruit
Less than primary, primary and lower secondary education (levels 0-2)
Above 60%
Employed persons
From 1 to 3 times a week
Females
Percentage
Denmark
Persons eating fruit, vegetables or salad by educational attainment level, risk of poverty threshold, most frequent activity status and sex
20172025
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